Adolescents with food allergies tend to share five areas of belief and concern related to how they manage their condition, according to a systematic review from the United Kingdom.
"Themes included navigating food allergy in different environments, carriage and use of adrenaline auto‐injectors, management of the risk of anaphylaxis, behavior and understanding of others, and food‐allergic identity," the authors write in Clinical and Translational Allergy.
